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Steak To Order - Cooked to your liking. We offer Porterhouse, T-Bone, Tips,
and the famous Ken & Deb special |
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| BBQ Ribs
- Smoked in-house, fall off the bone, AMAZING! |
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Jumbo (Hard Shell) Lobster - If you have an appetite for lobster you'll
enjoy our 3½ - 4lbs lobsters |
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Pressure Fried Chicken - Moist, juicy, and crispy...a local favorite. |
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| Seafood Platter (Fried or
Broiled) - Consists of Shrimp, Salmon, and Scallops |
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| Clams (Whole or Tenderloin)
- Fresh and hand-breaded...simply
delicious! |
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Shrimp/Scallops (Broiled) - Served in a homemade butter
garlic sauce |
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| Shrimp/Scallops (Fried)
- Hand-breaded using our specialty blend |
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| Salmon - Fillet of Norwegian salmon poached or sautéed |
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| Alaskan King Crab Legs - Served as a dinner or a side order |
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| All meals served with house slaw made with our
homemade dressing, corn on the cob, ployes (Acadian specialty), bake
potato or homemade steak fries. |
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| Unlike most restaurants, all our sauces, (from our cocktail to our hot fudge), are made from scratch on premise using the finest of ingredients. |
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| All entrees are available in child portions |
